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A4NH Hosts Side Event at African Union Commission (AUC) on the Inclusion of Nutrition in the CAADP Agenda.

By: Summer Allen

This blog was originally posted on IFPRI.org .

Hunger remains a persistent global challenge as the 2015 deadline for the achievement of the United Nations Millennium Development Goals (MDGs) draws near. According to the Food and Agriculture Organization of the United Nations (FAO), despite significant inroads made in the fight against hunger and malnutrition since 1990, 805 million people are still going hungry.

The article is originally published on African Farming .

The Regional Strategic Analysis and Knowledge Support System - Eastern and Central Africa (ReSAKSS-ECA) has launched a new web tool to track investments made for African agriculture.

The new web tool, AgInvest Africa, was developed by ReSAKSS-ECA and funded by the United States Agency for International Development (USAID).

Smallholder farmers produce 80 percent of the food in Africa south of the Sahara, playing an important part in the region’s economy. But climate change is placing greater constraints on traditional agricultural methods, and farmers, both large and small, must find ways to adapt to this new environment.

When people think of farm inputs, they often think of factors such as fertilizers and seeds. However, more important than all these inputs is something much simpler : water. Water is a vital resource for wing crops, but erratic or scarce rainfall in many parts of the world significantly constricts crop and livestock production. Water is also vitally important to human health and wellbeing.