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Cooperative farming is often seen as potential pathway for smallholder producers to gain access to more lucrative market opportunities, thus improving their livelihoods and reducing poverty. Such is the case in Malawi, where agricultural cooperatives have been prioritized in the country’s 2063 development vision as a way to enhance the productivity and commercialization of the country’s many smallholder farmers. A recent policy note from the Malawi Strategy Support Program (MSSP) looks at the current state of the program and how policymakers can increase its chances of success.

As the food and climate crises continue to cause suffering around the world, one under-appreciated solution—neglected crops—could be a powerful tool to alleviate both crises in one of the worst affected regions: Africa.

With multiple crises plaguing food systems across the globe, Africa south of the Sahara remains particularly hard hit. As a result, policymakers and development partners in the region are faced with the need to balance sometimes conflicting priorities: ending hunger and reducing poverty, making diets healthier and more affordable, improving the productivity and livelihoods of smallholder households, and adapting to and mitigating the impacts of climate change.

Unlike large-acreage government irrigation schemes, small-scale irrigation is typically farmer led. Farmers decide what technologies to use to extract water, be it manual lifting or solar water pumps. They also choose the mode of irrigation, whether by buckets or drip kits. Farmers purchase, run, and maintain the operation themselves on their own farms or as part of small groups of farmers.

The mobile money revolution has begun to substantially increase financial access around the world. Mobile money accounts allow people previously excluded from the formal financial sector to access savings accounts, make payments to merchants, and make person-to-person transfers, among other services. Research has shown that mobile money access can have important effects on key outcomes such as improved resilience and food security.