Blog Category

Food Security

Southern Africa Food Security Update

• by Sara Gustafson

Variable rainfall could negatively impact agricultural production in southern Africa, according to reports from FEWS Net and the SADC’s Food Security Early Warning System (Agromet).

African Leaders for Nutrition Initiative

• by Sara Gustafson

Food security has long been a development goal in Africa south of the Sahara, as well as in other developing regions. However, in recent years, it has become increasingly recognized that basic food security – simply having enough food to eat – is not enough to ensure long-term, sustainable growth and development. Rather, nutrition security – having enough high-quality, nutrient-dense food to eat – is needed to improve health outcomes, drive economic growth, and end hunger in all its forms.

Nigeria Market and Food Security Update

• by Sara Gustafson

Since June 2016, FEWS Net has followed the market situation in Nigeria; the country faces continuing economic challenges due to a global decline in crude oil prices and a depreciation of the national currency, as well as ongoing conflict in the northeastern regions. In the latest Nigeria Market Monitoring Bulletin , FEWS Net provides several updates of the implications of these challenges for the country and the region.

Nutrition-sensitive ag in Burkina Faso

• by Sara Gustafson

 

Policy Seminar: Nutrition-sensitive agriculture program in Burkina Faso improves children's nutritional outcomes

This post originally appeared on the IFPRI.org blog . Written by Smita Aggarwal.