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Intersection of Water, Food, and Nutrition Security: Evidence from SSA

• by Sara Gustafson

The UN estimates as many as 2.2 billion people worldwide do not have access to clean, safe drinking water. As rising global temperatures, changing precipitation patterns, and a growing global population put additional pressures on this critical natural resource, water insecurity will likely become an even more important determining factor in global and regional conflict. In a recent paper in Food Security, researchers examine the role of water insecurity in two other related challenges: food insecurity and dietary diversity.

Conference: Navigating Sudan’s conflict – research insights and policy implications

• by HALA ABUSHAMA, KHALID SIDDIG, OLIVER KIRUI, MOSAB AHMED, AND PAUL DOROSH

Since the onset of civil war in April 2023, millions of people in Sudan have suffered from loss of livelihoods, destruction of infrastructure, and disruption of essential services. With the war still underway, Sudan is facing the world's largest displacement crisis—with 6.5 million displaced people internally and another 1.7 million driven into neighboring countries—and a surge in acute food insecurity, soaring poverty levels, and extensive losses in income, employment, and productive assets.

Who’s afraid of high fertilizer prices?

• by Brendan Rice and Rob Vos

During 2021 and 2022, global food and fertilizer prices spiked due to several overlapping factors. Demand rose as the world economy emerged from the COVID-19 recession; global supply chains suffered major disruptions associated with the uneven recovery; and the outbreak of war between Russia and Ukraine—both key food and fertilizer producers—generated yet another shock.

Evaluating Fertilizer Subsidies in Malawi

• by Sara Gustafson

Since the 1950s, Malawi has used a national fertilizer subsidy program as a way to spur use of inorganic fertilizers, boost domestic maize production, and ensure food security and self-sufficiency for smallholder farmers. According to new working paper from the Malawi Strategy Support Program, however, the national subsidy program may not be the most efficient investment for improving the country’s food security and domestic production goals.