Blog Category

Trade

Regional Trade and Food Price Volatility

• by Sara Gustafson

A new book by the Center for Development Research (ZEF) and the International Food Policy Research Institute (IFPRI) , with support from the CGIAR Research Program on Policies, Institutions, and Markets (PIM) , examines the stability pillar of FAO’s four pillars of food security , focusing specifically on price volatility and extreme price events in food markets.

Global Food Policy Report: Making Africa's Food System More Inclusive, Sustainable

• by Sara Gustafson

IFPRI’s 2016 Global Food Policy Report (GFPR) gives some good news for Africa – poverty and hunger both fell during the period 2003-2014. The share of the region’s population living on less than US$1.25 per day (purchasing power parity) declined from 42.9 percent to 36.9 percent, while the prevalence of malnourishment fell from 22.1 percent to 17 percent. Child stunting also fell from 40.2 percent to 35.9 percent.