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Enhancing Groundnut Quality Through Contract Farming
Introduction
Producer Organizations to Boost Agricultural Growth & Transformation
By: Fleur Wouterse and Amy Faye
Second in a series of blog posts on the release of the 2020 Annual Trends and Outlook Report (ATOR) during the virtual 2020 ReSAKSS Annual Conference Nov. 3–5 . The theme of the 2020 ATOR is “Sustaining Africa’s Agrifood System Transformation: The Role of Public Policies.” This post is based on Chapter 8 . Read the first post here . This piece originally appeared on IFPRI.org .
How policy can mitigate impacts of COVID-19 in West Africa
By Aminou Arouna, Guillaume Soullier, Patricio Mendez del Villar, and Matty Demo
Introduction
Optimizing food assistance programs: Improving household food security and diet quality in Burundi
Fourth in a series of posts on a research project in Guatemala and Burundi that evaluated how to optimize food assistance programs for the maximum impact. Read the first piece here, the second here , and the third here.
Inside Ethiopia’s agricultural success story
This post originally appeared on IFPRI.org .
By Francesca Edralin
Ethiopia’s rapid economic and agricultural growth over the past two decades is a well-known African success story. In 2000, Ethiopia ranked as the second-poorest country in the world , according to Oxford University’s Global Multidimensional Poverty Index. Then, thanks in large part to sustained investments in the agricultural sector, the economy grew and poverty fell. Ethiopia was the third-fastest growing country in the world from 2000 to 2018 based on GDP per capita, according to World Bank data.