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LATEST ARTICLE
How COVID-19 may disrupt food supply chains in developing countries
Apr 16th, 2020
by Thomas Reardon, Marc F. Bellemare and David Zilberman
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Beans
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Hard Wheat
Soft Wheat
Botswana
Brazil
GIEWS FPMA Bulletin
WFP VAM Bulletin
Burkina Faso
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CAADP
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Cameroon
Caribbean
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Central African Republic
Chad
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United Republic of Tanzania
Resilience
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Rice
Russian Federation
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Senegal
Sierra Leone
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Somalia
Sorghum
Sudan
South Sudan
State of Food Security and Nutrition in the World Report (SOFI)
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Sugar
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Syrian Arab Republic
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