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SSA Continues to Face Increasing Acute Food Insecurity: 2024 GRFC Mid-Year Update Released
Africa south of the Sahara has continued to face alarmingly high levels of acute food insecurity in 2024, according to the Global Report on Food Crises (GRFC) Mid-Year Update. This includes populations in IPC Phase 5 (Catastrophe) food insecurity in Sudan, South Sudan, and Mali, with famine plausible in some areas of Sudan.
As in previous years and reported in the April release of the GRFC, conflict, extreme weather events, economic shocks, and forced displacement of large populations have driven worsening food and nutrition security outcomes across the continent.
Acute Food Insecurity Remains Alarmingly High in SSA: Global Report on Food Crises Released
Despite some marginal improvements at the country level, Africa south of the Sahara remains mired in acute food insecurity and escalating food crises, according to the 2024 Global Report on Food Crisis (GRFC). Conflict, extreme weather events, economic shocks, and forced displacement continue to drive up rates of food insecurity and malnutrition throughout the region, with the outlook for 2024 equally grim.
Central and Southern Africa
Acute Food Crisis Continues in Congo
Over 25 million people have experienced acute food insecurity and hunger between July and December 2023, according to the World Food Programme and IPC. The country is currently facing one of the world’s largest current food crises.
IPC estimates that around 3.5 million people are in Phase 4 (Emergency) food insecurity, while 21.8 million are in Phase 3 (Crisis). As many as 900,000 children under five are suffering from severe wasting.
Global Report on Food Crises Midyear Update: SSA Continues to Grapple with High Levels of Acute Food Insecurity
While some countries in Africa South of the Sahara have seen improvements in food security in 2023, the region as a whole continues to be plagued by food crises, according to the Global Report on Food Crises (GRFC) 2023 Midyear Update. East Africa has been the hardest hit, with nearly 65 million people in the region having experienced high levels of acute food insecurity in the first half of 2023, up 8 million from 2022.