
Conflict Driving Acute Hunger in Sudan, Burkina Faso
As noted in the Global Report on Food Crisis Mid-Year Update, conflict remains one of the major causes of food crises worldwide. Two recent alerts from FEWS Net echo this finding in both East and West Africa, where conflict is driving acute levels of food insecurity and hunger in both Sudan and Burkina Faso.

Model: Sudan’s ongoing conflict could reduce economic output by half and push 1.8 million into poverty
The outbreak of war in Sudan on April 15 between the Sudanese Armed Forces (SAF) and the paramilitary Rapid Support Forces (RSF) caused major disruptions in economic activities in the capital Khartoum and other areas of the country. More than six months later, the conflict continues, and its impacts on Sudan’s economy and on livelihoods are intensifying. Those disruptions, which have also limited access to health facilities and other public goods, are creating an unfolding humanitarian emergency.

Horn of Africa Continues to Face Acute Food Insecurity, Malnutrition, and Hunger
The Horn of Africa continues to face severe food insecurity, reduced livelihoods, and hunger-related deaths as a result of several years of drought and failed harvests, according to FEWS Net. The hardest hit regions include Somalia, Sudan, the arid and semi-arid regions of Kenya, and southern and southeastern Ethiopia. The situation has been further exacerbated in Sudan and Ethiopia by ongoing conflict.
IPC Sudan Alert - May 2021

Food Insecurity Continues in East Africa Due to Weather, Conflict
Ethiopia continues to face increased food insecurity, despite heavy rains in April that have improved prospects for the 2016 Belg harvest, according to the latest regional alert from FEWS Net.

El Niño to Bring Floods, Drought
Farmers and pastoralists throughout Africa could soon be confronting a dual threat, thanks to this year’s potentially record-breaking El Niño phenomenon. The weather system has the potential to cause both severe drought and significant flooding throughout the continent, leading to reduced or damaged crops, income losses, and increased food insecurity for many of the region’s poorest populations.