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Improve Nutrition, Market Access through Data: Tanzania Dialogue Summary

Sep 24th, 2015 • by Sara Gustafson

In the inter-connected world of food security, partnerships – among countries, regions, and development organizations – can play a critical role in achieving research- and evidence-based policies to increase the resilience of global food systems and to improve food and nutrition security for all. In this light, since 2014, IFPRI has held a series of food policy dialogues in Africa south of the Sahara, in collaboration with various regional partners as part of the Food Security Portal project.

Unpacking Post-Harvest Losses: A Meta-Analysis

Aug 9th, 2015 • by Sara Gustafson

This study (a joint undertaking by a number of researchers and published in World Development), conducts a meta-analysis which aims to expose the nature and magnitude of post-harvest losses in Sub-Saharan Africa, and to identify gaps in their assessment and mitigation. Post-harvest losses (PHL) are a crucial factor that affects food security and nutrition across the region.

Tanzania: School Feeding Programmes Can Boost Girls' Ability

Aug 5th, 2015 • by Deogratias Mushi

This piece was originally published on AllAfrica.com . Written by Deogratias Mushi.

In 2009, the United Nations estimated that 60 per cent of the world's chronically hungry people were women and girls, 98 per cent of whom were living in developing nations.

This result is, many girls drop out of school or perform poorly, hence denied opportunities to aspire for higher levels of education. When girls go hungry in Ward secondary schools, they will not have enough energy for going through all school activities, as a result they will either sleep or abscond from school.