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The production of safe, nutritious food to feed Africa’s growing and urbanizing population in an economically and environmentally sustainable way will require reliable, affordable clean energy sources. How can Africa ensure both availability of and access to such energy, particularly in rural areas?

This post originally appeared on IFPRI.org.

This piece originally appeared in IFPRI.org .

BY ANTOINE BOUËT, DAVID LABORDE, FOUSSEINI TRAORÉ AND SWATI MALHOTRA

Join the Food Security Portal (FSP), the International Food Policy Research Institute (IFPRI), and the CGIAR Research Program on Policies, Institutions, and Markets (PIM) in the launch of the global foresight tool Impacts of Alternative Investment Scenarios. The tool was recently developed by IFPRI’s IMPACT model team and the FSP. The Global Foresight tool provides researchers and policymakers with a flexible way to explore the impact of various agricultural investment scenarios on agricultural production, productivity, and hunger for the period 2010-2050.

This post first appeared on the D+C Development and Cooperation site and IFPRI.org.

The deadlines to achieve the Sustainable Development Goals (SDGs) and the Paris climate goals draw ever closer. The ambitious imperative of the SDGs is to “leave no one behind.” The implication is that we must urgently revitalize rural areas, especially in Africa south of the Sahara. Now is the time for a dramatic, system-wide transformation to make rural areas more productive, more sustainable, more climate-resilient, healthier and more attractive places to live.