Blog Category

Coffee

The Ethiopian Commodity Exchange: A Coffee Success Story?

Oct 21st, 2015 • by Sara Gustafson

As the only functioning commodity exchange in the Least Developed Countries (LDCs), the Ethiopian Commodity Exchange (ECX) is viewed as wildly successful in modernizing the Ethiopian economy, linking smallholder farmers to markets, and enhancing the country’s food security.

Changing Climate, Changing World: How African Agriculture Will Respond

Jul 6th, 2015 • by Sara Gustafson

Conversations about climate change often focus on future effects, but according to the latest Assessment Report from the Intergovernmental Panel on Climate Change, changes to the global climate have already had a significant impact on food production. Global agricultural productivity has declined over the past 30 years by 1-5 percent per decade, and this deterioration is expected to continue, even if we only experience low levels of warming (+2 ºC).