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Increasing Fertilizer Use: Lessons from Kenya
While fertilizer use throughout Africa south of the Sahara remains low, Kenya has seen significant steady growth in fertilizer use in recent years. According to a paper published by Michigan State University, USAID, and the International Fertilizer Development Center (IFDC), between the early 1990s and 2010, national fertilizer use doubled in Kenya. Importantly, this increase stemmed from smallholder farmers purchasing fertilizers at commercial prices rather than through input subsidy programs. In addition, maize yields rose by over 18 percent during the same period.
Maize Export Bans Harmful in Malawi
Trade restrictions such as export bans have been a popular way for governments to protect their countries’ domestic food supplies, but research suggests that such policies are largely ineffective and even detrimental. A new policy note from the Malawi Strategy Support Program examines Malawi’s use of these policies and presents alternative policies that could help better meet the country’s food security and agricultural development goals. (Also read about the use of export bans in Tanzania )
Tanzania Food Security Improving, But Lean Season Still Poses Threat in Some Areas
A new report released by FEWS Net examines current food security conditions in Tanzania, finding that overall national food security prospects are favorable but local-level conditions remain mixed.
Climate-Smart Agriculture in Senegal
The World Bank, in collaboration with USAID, the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS), and CIAT, has continued its series on climate-smart agriculture (CSA) with a new country profile for Senegal . The profile takes an in-depth look at Senegal’s current agricultural and climate conditions and highlights several efforts that the Senegalese government is making to integrate climate change adaptation and mitigation strategies into its broader agricultural and economic development policy.
Reducing Child Stunting in Zambia
Stunting, or low height-for-age, remains a significant development challenge throughout much of Africa south of the Sahara. According to the World Health Organization (WHO) , childhood stunting can have significant long-term effects, including decreased cognitive and physical development, increased vulnerability to disease, and reduced productive capacity into adulthood.