Blog Category

Food Crisis and Related Risk Factors

The gendered response to farmer-herder violent conflict in Nigeria

Jun 5th, 2025 • by Jeffrey Bloem, Amy Damon, David C. Francis, and Harrison Mitchell

From 2010-2020, Nigeria experienced a sharp rise in violence propagated by the jihadist group Boko Haram in the northeast region and escalating inter-group conflict between farmers and Fulani pastoralists in the north-central region. Boko Haram’s violent attacks led to states of emergency in both 2011 and 2013; and while that group has dominated the news, conflicts between Fulani pastoralists and settled agricultural communities are often more deadly.

Acute Food Insecurity Continues to Rise throughout Africa South of the Sahara: Global Report on Food Crises Released

May 20th, 2025 • by Sara Gustafson

Conflict, extreme weather events, and economic shocks led to worsening food security outcomes throughout much of Africa south of the Sahara in 2024, according to the recently released 2025 Global Report on Food Crises. While a number of countries saw improvements in their levels of acute food insecurity, all regions saw an overall increase in the number of acute food-insecure people.

Rising food insecurity, waning humanitarian assistance: 2025 Global Report on Food Crises released

May 16th, 2025 • by Sara Gustafson and Rob Vos

The world faced a stark inflection point in 2024, as the continued rise in the number of people facing crisis-to-catastrophic levels of acute food insecurity meets sharp reductions in funding for humanitarian assistance. The 2025 Global Report on Food Crises (GRFC), released today, reports that 295.3 million people across 53 countries/territories faced acute food insecurity in 2024. This represents a tripling of the number of people facing acute hunger since 2016 and a doubling since 2020 (Figure 1).

Figure 1

Policies to Reduce High-Risk Coping Mechanisms: Evidence from Mali

Mar 2nd, 2025 • by Sara Gustafson

How households respond to systemic shocks—food price volatility, seasonal fluctuations in agricultural production, conflict, pandemics, and extreme weather events—can play an important role in long-term food security, economic stability, and resilience at both the household and the societal level. A new project paper from the CGIAR Initiative on Fragility, Conflict, and Migration finds that in Mali, the coping mechanisms households resort to in the face of such shocks are often high-risk and reactionary.

Drought, conflict and high food prices risk pushing 4.4 million people into hunger, the Federal Government of Somalia and UN warn

Mar 1st, 2025 • by FAO Regional Office for Africa

New data from Somalia shows that 4.4 million people could face hunger by April 2025, driven by worsening drought conditions, conflict and high food prices. 

The Federal Government of Somalia and the United Nations agencies warn that without funding for humanitarian action, the country - which in 2022 was pushed to the brink of famine by severe drought, resulting in thousands of deaths, with nearly half being children – millions could once again face deepening hunger.