Blog Category

Food Crisis and Related Risk Factors

Global Food Insecurity Hits All-Time High: 2022 Global Report on Food Crises Released

May 5th, 2022 • by S. Gustafson

In many places around the world, hunger is worse than ever before.

That’s the message of the 2022 Global Report on Food Crises (GRFC), released this week. The report paints a grim picture of global food security. Almost 193 million people across 53 countries/territories were acutely food insecure in 2021, up nearly 40 million people from 2020. This number represents a new record and is only expected to worsen throughout 2022.

Rising Food Insecurity in Malawi

Apr 23rd, 2022 • by S. Gustafson

Malawi’s food system has likely deteriorated since 2010-2011, according to a new report from IFPRI’s Malawi Strategy Support Program (MSSP). Severe drought and rising food prices have been the largest contributors to rising food insecurity.

Urgent Call for Global Action as Food Prices Continue to Rise

Apr 17th, 2022 • by S. Gustafson

Last week, the heads of the World Bank Group, International Monetary Fund, United Nations World Food Program, and World Trade Organization issued a joint statement calling for urgent global action on food security in response to skyrocketing global food prices.

The Russia-Ukraine crisis poses a serious food security threat for Egypt

Mar 15th, 2022 • by KIBROM ABAY, LINA ABDELFATTAH, CLEMENS BREISINGER, JOSEPH GLAUBER AND DAVID LABORDE

Russia's invasion of Ukraine has imperiled global food security—creating suffering within Ukraine and displacing millions, while disrupting agricultural production and trade from one of the world's major exporting regions. The latter threatens to drive rising food prices still higher and create scarcity, especially for regions most dependent on exports from Russia and Ukraine—particularly the Middle East and North Africa.

Climate and Economic Shocks Threaten Food Security in Horn of Africa

Feb 12th, 2022 • by S. Gustafson

Since October 2020, the eastern Horn of Africa has experienced persistent extreme drought, According to a recent report released by FEWS Net. Extremely dry weather in October-December 2020, March-May 2021, and October-December 2021 has resulted in significantly reduced agricultural and livestock production. For example, in Somalia, the 2021 “Deyr” cereal harvest is expected to be as much as 70 percent below the 10-year average. The region has not experienced three consecutive dry seasons since the 1980s, and the trend has put food security at serious risk.