Blog Category

Food Security

Staple Food Prices Rise in Southern Africa

• by Sara Gustafson

According to a new report from FEWS Net , poor households in several regions of Southern Africa have exhausted their own produced foods earlier than usual in the season due to below-average harvests. The number of households in the region experiencing IPC Crisis (Phase 3) food insecurity is expected to increase with the start of the lean season in September and October.

Crop Losses in Southern Africa due to Drought and Flooding

• by Sara Gustafson

Southern Africa faced widespread drought from the October 2018 to March 2019 rainy season, with less than 55 percent of normal rainfall totals, alerts FEWS. The 2018-2019 rainfall began a month late, triggering extended dry spells between January and March. The historically low rainfall totals affected areas of Botswana, northern Zimbabwe, eastern Namibia, southern Angola, and the surplus producing areas of northern South Africa and southern Zambia, and registered a D3 (Extreme) or a D4 (Exceptional) drought as per the United States Drought Monitor classification scale.

Early lean season in Southern Africa

• by Sara Gustafson

Southern Africa could face an early start to the 2019-2020 lean season and abnormally high food assistance needs, according to a new alert from FEWS Net . Due to a significant delay in the start of the rainy season and predicted below-average precipitation through March, the region is likely to experience cumulative seasonal rainfall significantly below average. This deficit may negatively impact maize production, livestock conditions, and agricultural labor opportunities in the region.