Blog Category

Agricultural Development

Analyzing the Economic Fallout of Conflict in the Sudan

Jan 7th, 2026 • by Sara Gustafson

Since April 2023, the Sudan has suffered from violent conflict that has displaced wide swathes of the population, significantly disrupted the economy, and led to skyrocketing unemployment, poverty, and food insecurity. Between December 2024 and May 2024, more than half of the country’s population experienced IPC Phase 3 food insecurity or higher, and millions of Sudanese have been without reliable access to food, healthcare, housing, and other critical services.

Signaling, screening, or sunk costs? Experimental evidence on how prices affect agricultural technology adoption in East Africa

Nov 21st, 2025 • by Bjorn Van Campenhout, Gashaw Abate, Liesbeth Colen, and Berber Kramer

Smallholder farmers in sub-Saharan Africa face growing pressure to produce more on less land while contending with worsening impacts of climate change. The need for sustainable intensification has rekindled calls for a “Green Revolution” in the region, centered on the widespread adoption of modern inputs such as hybrid seeds and inorganic fertilizers. But introducing new agricultural technologies is not just a matter of making such inputs available; it also requires convincing farmers to try them.

New Spanish-Language E-Course Available from the FSP

Oct 1st, 2025 • by Sara Gustafson

The Food Security Portal has released a new Spanish-language version of the Pro-WEAI )Women’s Empowerment in Agriculture Index) Fundamentals e-course. The course provides a comprehensive introduction to the pro-WEAI tool, including its background and methodology and how to apply the tool in local and project-level contests. The Fundamentals course is now available in English, French, Arabic, and Spanish. Four additional Pro-WEAI modules are available in English. 

IFPRI 2025 Global Food Policy Report Africa launch: Charting a course for agrifood system transformation

Oct 1st, 2025 • by Sokhna Sall Seck

IFPRI’s 2025 Global Food Policy Report (GFPR) focuses on lessons learned over the institute’s 50 years of existence and how these can be applied to today’s challenges of transforming food systems to be sustainable, healthy, and equitable. Its insights are particularly valuable for Africa, which has tremendous potential for sustainable agricultural growth, yet faces many obstacles.

Private sector participation is important for agricultural development - but not on its own

Jul 21st, 2025 • by Sara Gustafson

As policymakers and development practitioners aim to boost adoption of new technologies to promote sustainable agricultural development, they are increasingly turning to private sector companies for help. These companies can often provide marketing and financial incentives that the public sector cannot, making them an important potential pathway to reach farmers and increase their use of new technologies.