Central Africa

Forty percent of the population of the Democratic Republic of Congo (DRC) is currently facing IPC Phase 3 (Crisis) or above food insecurity, according to a new IPC country report. Continuing conflict, extreme weather events and other natural disasters, and displacement of large swathes of the population have all contributed to protracted food insecurity in the country.

On January 12, 2024, trade between Rwanda and Burundi came to a halt when the border crossing was unexpectedly closed. Food prices in Rwanda may have been expected to fluctuate more than normal as a result—both falling prices for commodities typically exported to Burundi that instead began flooding local markets and rising prices for commodities typically imported from Burundi that faced suddenly limited local supply.

Despite some marginal improvements at the country level, Africa south of the Sahara remains mired in acute food insecurity and escalating food crises, according to the 2024 Global Report on Food Crisis (GRFC). Conflict, extreme weather events, economic shocks, and forced displacement continue to drive up rates of food insecurity and malnutrition throughout the region, with the outlook for 2024 equally grim.

Central and Southern Africa

Over 25 million people have experienced acute food insecurity and hunger between July and December 2023, according to the World Food Programme and IPC. The country is currently facing one of the world’s largest current food crises.

IPC estimates that around 3.5 million people are in Phase 4 (Emergency) food insecurity, while 21.8 million are in Phase 3 (Crisis). As many as 900,000 children under five are suffering from severe wasting.

While some countries in Africa South of the Sahara have seen improvements in food security in 2023, the region as a whole continues to be plagued by food crises, according to the Global Report on Food Crises (GRFC) 2023 Midyear Update. East Africa has been the hardest hit, with nearly 65 million people in the region having experienced high levels of acute food insecurity in the first half of 2023, up 8 million from 2022.