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Private sector participation is important for agricultural development - but not on its own

Jul 21st, 2025 • by Sara Gustafson

As policymakers and development practitioners aim to boost adoption of new technologies to promote sustainable agricultural development, they are increasingly turning to private sector companies for help. These companies can often provide marketing and financial incentives that the public sector cannot, making them an important potential pathway to reach farmers and increase their use of new technologies.

How good are livestock statistics in Africa? Evidence from Ethiopia

Jul 18th, 2025 • by Kibrom Abay, Hailemariam Ayalew Tiruneh, Zelalem Terfa, Joseph Karugia, and Clemens Breisinger

Livestock supports the livelihoods of around 1 billion people in low- and middle-income countries (LMICs) (Thorne and Conroy 2017, Baltenweck et al. 2020). However, growth and productivity of the livestock sector in many LMICs are not keeping pace with the increasing demand for animal-source foods. Boosting the sector’s productivity is crucial for poverty reduction in LMICs, which continue to face multifaceted challenges and shocks that threaten the sustainability of food systems. This, in turn, requires reliable livestock data for informing livestock policies and investments.

Northern Nigeria’s hunger crisis: Transforming food aid to rebuild food systems

Jul 14th, 2025 • by David Stevenson, Abdul Kamara, Yero Baldeh, Martin Fregene, and Steven Were Omamo

Humanitarian agencies around the world face a never-ending race against time to save lives in places where conflicts, extreme weather, and other shocks lead to collapsing economies, leaving populations facing hunger and other forms of food insecurity.

The future of Africa's food security policy: 2025 Global Food Policy Report released

Jun 16th, 2025 • by Sara Gustafson

The past forty years have brought both progress and new challenges for African agriculture. While overall per capita food supplies have become more stable and agricultural productivity has improved, the region’s dependence on food imports has increased, from 39 percent between 1985-2000 to 46.6 percent between 2016-2023. In addition, the food security, livelihoods, and overall well-being of wide swathes of Africa’s population remain more vulnerable than ever before to the negative impacts of climate change, political instability and conflict, and economic shocks.

Sudan’s two years of crisis—impact and pathways to recovery and resilience

Jun 12th, 2025 • by Tarig Alhaj Rakhy, Shima Mohamed, Khalid Siddig, Hala Abushama, Oliver Kiptoo Kirui, and Paul Dorosh

Sudan has now entered its third year of armed conflict, resulting in economic collapse and a deepening humanitarian crisis. As of April 2025, over 8.6 million people have been internally displaced, and over 3 million have fled to neighboring countries. Famine has been confirmed in 10 areas and internally displaced person (IDP) camps, with 17 others at risk. GDP contracted by 20% in 2023 and 15% in 2024 alongside soaring inflation and widespread food insecurity. The conflict is now among the world’s worst humanitarian crises.