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Developing and implementing Picture-Based Advisories (PBA) for farmers in Kenya

Jan 16th, 2023 • by Francisco Ceballos, Berber Kramer, and Benjamin Kivuva

IFPRI’s picture-based insurance (PBI) initiative, recognized as a CGIAR@50 Innovation and active since 2016, relies on participating farmers to upload smartphone pictures of their fields at intervals throughout the growing season. In the event of bad weather, pests, disease, or other problems that harm the crops, the photos are used to assess the damage and trigger insurance payouts.

IFPRI Global Food Policy Report 2022: Accelerating food systems transformation to combat climate change

May 24th, 2022 • by JOHAN SWINNEN, CHANNING ARNDT AND ROB VOS

In 2021, the United Nations Intergovernmental Panel on Climate Change sounded the alarm on a looming crisis: Climate change is generating a “code red for humanity” that requires urgent action. Food systems are deeply entwined with this crisis. In many regions, especially in the developing world, climate change has already started to reduce agricultural productivity and disrupt supply chains, putting pressure on livelihoods and threatening to significantly increase hunger and malnutrition, making adaptation efforts crucially important.

Contract Farming and Environmental Protection: Evidence from Ghana

Mar 27th, 2022 • by S. Gustafson

Over the past three decades, contract farming has grown in popularity with policymakers and development practitioners throughout low- and middle-income countries. Under contract farming schemes, farmers and buyers enter into preharvest agreements regarding the production and sale of agricultural goods. Farmers are thus assured they will have a buyer for their product, and traders and retailers are guaranteed a supply of saleable goods.

The Link Between Non-Farm Labor and Market Participation: Evidence from Ghana

Feb 21st, 2022 • by S. Gustafson

In developing countries, rural non-farm labor is rapidly catching up with agriculture in socioeconomic importance. By engaging in non-farm labor—activities like handicrafts, small-scale manufacturing, construction, mining, quarrying, repair, transport, and petty trading—farmers can earn additional income outside of their farms. This income can in turn can be invested in household food security and in productivity-enhancing agricultural inputs. A study in Ghana published in Food Security also finds that participation in non-farm labor can also lead to greater participation in crop markets.

Climate and Economic Shocks Threaten Food Security in Horn of Africa

Feb 12th, 2022 • by S. Gustafson

Since October 2020, the eastern Horn of Africa has experienced persistent extreme drought, According to a recent report released by FEWS Net. Extremely dry weather in October-December 2020, March-May 2021, and October-December 2021 has resulted in significantly reduced agricultural and livestock production. For example, in Somalia, the 2021 “Deyr” cereal harvest is expected to be as much as 70 percent below the 10-year average. The region has not experienced three consecutive dry seasons since the 1980s, and the trend has put food security at serious risk.