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Sub-Saharan Africa

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Inside Ethiopia’s agricultural success story

This post originally appeared on IFPRI.org.

By Francesca Edralin

Survey: Despite COVID-19, food consumption remains steady in Addis Ababa, Ethiopia

This post originally appeared on IFPRI.org.

 

By: Alan de Brauw, Kalle Hirvonen, and Bashaw Tadesse Abate

 

COVID-19 & African agricultural trade and food security

This piece originally appeared on IFPRI.org.

By: Julie Kurtz 

Impact of Supermarkets on Poverty in Kenya

This piece originally appeared on IFPRI.org.

By Dennis O. Ochieng and Emily Wu 

African exports on the rise

By: Antoine Bouet

The third annual Africa Agriculture Trade Monitor (AATM) was released last week. The report finds both good news and bad news for Africa’s trading system, as well as some important promises.

First the good news.

Transforming Ethiopia's Dairy Sector

By Sara Gustafson

Africa's Agricultural and Rural Development

By: Evans Osabuohien

Interconnections in Sustainable Food Systems, Food Security, and Policies

By Obayelu Abiodun Elijah and Obayelu Oluwakemi Adeola

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