You are here

Sub-Saharan Africa

Default Image: 
Region ID: 
002
regional

Medium-scale farms in Africa

By Thomas Jayne and Milu Muyanga

Value chains for improved nutrition

Populations around the world continue to struggle with malnutrition – both undernourishment and overweight/obesity – and climate change may exacerbate the problem. In addition to reducing overall agricultural yields, higher temperatures and erratic precipitation could increase spoilage of nutritious and perishable foods like fruits and vegetables.

ColdHubs: Addressing food loss in Nigeria

BY Nnaemeka C. Ikegwuonu

One in a series of guest blog posts from leading voices in global development on achieving long-term sustainability and growth while ending hunger, poverty, and malnutrition. This originally appeared on IFPRI.org.

Future of Social Protection in Africa

By Fleur Wouterse

Value chain distortions in Tanzania

Since the 1990s, the Tanzanian government has striven to transform the country into a semi-industrialized economy supported by productive commercial agriculture. To accomplish this goal, policymakers pursued a policy of trade liberalization and reduced government intervention, including the agricultural sector. As a result, Tanzania has experienced a moderately high agricultural sector growth rate of 4.1 percent per year over the last two decades; this rate is comparable with neighboring countries including Kenya (4 percent growth per year) and Uganda (3.2 percent).

Cooperation in agricultural modernization

This piece originally appeared on the IFPRI.org blog.

Teff love: Ethiopia’s staple crop requires big push

BY BART MINTEN, ALEMAYEHU SEYOUM TAFFESSE AND SMITA AGGARWAL

Not long ago, teff—the gluten-free, nutrient-rich, 3,000-year-old grain native to Ethiopia—had its media moment as the world began to recognize the nutritional potential of this poppy-sized staple. Teff was called the next “supergrain,” joining the select club of popular exotic grains such as quinoa, farro, and millet.

Investing in rainfall research in the Sahel

This post originally appeared on the IFPRI-WCAO blog

The prolonged heatwave of summer 2018 has devastated crops across Europe, leaving some countries facing their worst harvests since the end of World War II.

Africa Agriculture Trade Monitor

Agricultural trade can play a critical role in countries’ economic development and overall food security. While Africa’s share in both global and regional trade has increased in recent years, it remains below optimal levels – and below its great potential.

Pages

Subscribe to RSS - Sub-Saharan Africa