Submitted by Anonymous on Fri, 01/26/2018 - 18:33
This post originally appeared on the IFPRI.org blog.
B Andrew Reid Bell, Patrick Ward, Lawrence Mapemba, Tim Benton, Klaus Droppelmann, Jennifer Zavaleta Cheek, Frazer Mataya, and Oliver Pierson
Submitted by Anonymous on Thu, 01/11/2018 - 16:11
As climate change continues to bring more frequent weather shocks, such as drought and flooding, and make rainfall patterns more erratic, smallholder farmers in developing regions like Africa south of the Sahara are often hardest hit. A new e-book from IRIN reports that mean temperatures in the region are expected to rise faster than the global average, leading to reduced agricultural yields and increased poverty and food insecurity.
Submitted by Anonymous on Tue, 12/19/2017 - 21:20
Ethiopia will continue to face significant food insecurity in 2018, according to several recent reports from FEWS Net and FAO GIEWS.
Submitted by Anonymous on Tue, 11/28/2017 - 20:58
Submitted by Anonymous on Wed, 10/11/2017 - 22:33
Hunger levels in Africa south of the Sahara remain among the highest in the world, according to the latest Global Hunger Index (GHI), released today by IFPRI, Concern Worldwide, and Welthungerhilfe.
Submitted by Anonymous on Mon, 09/18/2017 - 15:20
Information and Communication Technologies (ICTs) have vast potential for improving agriculture and food security and achieving the Sustainable Development Goals (SDGs). ICTs can contribute to agriculture in a variety of ways, from helping farmers get fair prices for their produce to increasing agricultural yields.
Submitted by Anonymous on Tue, 09/05/2017 - 17:12
While significant progress has been made in reducing hunger and food insecurity in Africa in recent decades, around one in five people in the region continue to face chronic undernourishment. In a new report from the Malabo Montpellier Panel, “Nourished: How Africa Can Build a Future Free from Hunger and Malnutrition”, researchers take a systematic country-level approach to identify where progress has been achieved and how to replicate and scale up successful policies.
Submitted by Anonymous on Mon, 08/14/2017 - 14:58
Vulnerability to poverty – the risk of falling into poverty in the future – remains a challenge in developing countries for researchers and policymakers alike. While reducing populations’ vulnerability to shocks that could drive them into poverty is clearly an important step in improving well-being, measuring and quantifying vulnerability is complex and is often further complicated by a lack of accurate data.
Submitted by Anonymous on Thu, 06/08/2017 - 13:58
Africa south of the Sahara is the only developing region in the world where the number of people living below the poverty line continues to rise. Since agriculture contributes substantially to the economy in this region, spurring agricultural growth is crucial to reducing poverty. But while improved technology has been the driving factor in increased agricultural production growth in other developing areas, in Africa south of the Sahara, growth has been extensive rather than intensive, which will not be sustainable over the long term.
Submitted by Anonymous on Thu, 06/01/2017 - 15:52