Transforming Food Systems for Affordable, Healthy and Sustainable Diets for All: A High-Level Discussion on the Key Findings of the 2020 State of Food Security and Nutrition in the World Report
As the 2030 deadline looms, SOFI 2020 gauges whether #ZeroHunger remains achievable by tracking countries' performance and trajectory to offer a tiered assessment of the likelihood of success.
On July 14, FAO and IFPRI held a high-level discussion with distinguished speakers, including Members of the US Congress and the Directors-General of FAO and IFPRI, on the report’s key findings as well as the potential impact of the COVID-19 pandemic on global food and nutrition security.
High-Level Remarks
- QU Dongyu, Director-General, Food and Agriculture Organization of the United Nations (FAO)
- Johan Swinnen, Director General, IFPRI
Special Remarks
- Congressman Jim McGovern, 2nd District of Massachusetts and Co-Chair of the House Hunger
- Senator John Boozman, Senior US Senator of Arkansas and Co-Chair of the Senate Hunger Caucus (Invited)
Keynote Speaker
- Jeffrey Sachs, Director of the UN Sustainable Development Solutions Network and SDG Advocate for UN SG Antonio Guterres
Presentation of Report's Key Findings
- Máximo Torero, Chief Economist, Food and Agriculture Organization of the United Nations (FAO)
Panel Discussion
- Anna Herforth, Tufts Affiliate and Senior Research Associate, Department of Global Health and Population, Harvard Chan School of Public Health
- Anna Lartey, Director, Nutrition, Food and Agriculture Organization of the United Nations (FAO)
- Marie Ruel, Director, Poverty, Health, and Nutrition Division, IFPRI
Closing Remarks
- Vimlendra Sharan, Director, FAO North America
Moderator
- Thomas Pesek, Senior Liaison Officer, FAO North America
COVID-19 and its Impacts on Childhood Malnutrition and Nutrition-related Mortality
The webinar, with support from the European Commission, presented findings from this global study on COVID-19 and its impact on childhood malnutrition and nutrition-related mortality. A distinguished panel reflected on the implications of these findings for Ethiopia.
Introduction:
- Dr Aregash Samuel, NIPN Coordinator, EPHI/NIPN
- Teunis Van Rheenen, Head of Partnerships & Business Development, IFPRI
Moderator:
- Cornelia van Zyl, Senior Technical and Policy Advisor, IFPRI/NIPN
Presenter:
- Derek Headey, Senior Research Fellow, IFPRI
Panelists:
- Dr Ferew Lemma - Senior Advisor Office of the State Minister (Programs), Federal Ministry of Health
- Dr Sisay Sinamo - Senior Program Manager of the Sequota Declaration Implementation, Federal Program Delivery Unit, Ministry of Health
Find the summary report here.
Ceres 2030 Virtual Dialogue: How are African governments responding to avert a COVID-19 hunger crisis?
The Ceres2030 organized a virtual dialogue with African ministers on how their governments are responding to try to avert a COVID-19 hunger and malnutrition crisis. Ceres2030 is a joint initiative by IISD, the International Food Policy Research Institute (IFPRI), and Cornell University that provides the donor community with a menu of policy options for directing their investments, backed by the best available evidence and economic models.
Dialogue set-up:
Moderators: Francine Picard Mukazi & Carin Smaller, IISD
Speakers:
- H.E. Koutéra Noël Bataka, Minister of Agriculture, Livestock and Fisheries, Togo
- H.E. Lydie Beasseamda, Minister of Production, Irrigation and Agricultural Equipment, Chad (tbc)
- H.E. Thoko Didiza, Minister of Agriculture, Land Reform and Rural Development, South Africa
- H.E. Sadou Seydou, Minister of Trade and Private Sector Promotion, Niger
- H.E. Vincent Ssempijja, Minister of Agriculture, Animal Industry and Fisheries, Uganda
Funding support comes from Germany’s Federal Ministry of Economic Cooperation and Development (BMZ) and the Bill & Melinda Gates Foundation (BMGF).
The content of the webinar is mostly in French. Watch the full recording below.