Submitted by Sara.Gustafson on Tue, 08/01/2017 - 13:43
Submitted by Anonymous on Wed, 03/08/2017 - 18:46
FAO’s Global Information and Early Warning System (GIEWS) has recently released several new country briefs for the Africa South of the Sahara Food Security Portal’s prioritized countries. The country brief series provides information regarding countries’ current agricultural season and harvest prospects for main staple food crops, as well as estimates and forecasts of cereal production, cereal imports, and food prices and policy developments.
Submitted by Sara.Gustafson on Mon, 10/17/2016 - 18:53
FAO’s Global Information and Early Warning System (GIEWS) has released two updated country briefs for Africa south of the Sahara. The country brief series provides information regarding countries’ current agricultural season and harvest prospects for main staple food crops, as well as estimates and forecasts of cereal production, cereal imports, and food prices and policy developments.
Submitted by Anonymous on Wed, 08/31/2016 - 14:12
IFPRI’s “Stories of Change in Nutrition” series of publications examines evidence from countries with high burdens of malnutrition in order to better understand how nutrition policies are made and how these policies are implemented on the ground.
Submitted by Anonymous on Mon, 08/22/2016 - 20:42
Several new country briefs for Africa south of the Sahara have recently been released by FAO’s Global Information and Early Warning Systems (GIEWS). The GIEWS country brief series provides an overview of the food security situation in prioritized countries, focusing on the current agricultural season, harvest prospects for staple food crops and livestock, estimates and forecasts of cereal production, and food price and food policy trends.
Submitted by Sara.Gustafson on Thu, 08/18/2016 - 14:36
In 2006, the African Union Ministers of Agriculture met in Abuja, Nigeria to discuss how to improve the region’s agricultural productivity through the increased use of fertilizers. The main goal of the subsequent Abuja Declaration was a regional increase in the level of fertilizers used from 8 kilograms per hectare to at least 50 kilograms per hectare by 2015. The Declaration also revived interest in the use of input subsidy programs.
Submitted by Sara.Gustafson on Wed, 08/10/2016 - 14:25
Malnutrition places a significant economic burden on African countries, costing between 3 and 16 percent of annual GDP, according to a new working paper from the Global Panel on Agriculture and Food Systems for Nutrition (GLOPAN). Thus, improving nutrition in the region should not be viewed as just another development outcome; rather, nutrition interventions should be seen as potential drivers of development and economic growth in and of themselves.
Submitted by Sara.Gustafson on Thu, 07/28/2016 - 20:03
Rain-fed agriculture forms the mainstay of many West African economies, making the region particularly vulnerable to the effects of climate change and weather variability. As a result, there is growing emphasis being placed by both researchers and policymakers on climate-smart agriculture and climate change adaptation strategies to help protect the livelihoods and food security of farmers and rural households.
Submitted by Anonymous on Thu, 06/30/2016 - 13:48
The World Bank, in collaboration with USAID, the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS), and CIAT, has continued its series on climate-smart agriculture (CSA) with a new country profile for Senegal.