Submitted by Anonymous on Fri, 05/18/2018 - 21:24
Forty percent of children under the age of five in Zambia suffer from stunting. To address this worrying trend, policymakers have placed food and nutrition security at the forefront of national priorities. At a recent National Food and Nutrition Summit held in Lusaka, stakeholders emphasized the need for a multisectoral approach to end malnutrition and improve food sustainability in the country.
The conference, supported in part by IFPRI’s Food Security Portal, brought together a number of participants from government ministries and agencies and development organizations.
Submitted by Anonymous on Wed, 03/21/2018 - 23:35
Globalization has played a key role in the sustained economic growth seen in Africa south of the Sahara in recent years, according to IFPRI’s 2018 Global Food Policy Report. However, rising protectionism and anti-globalization in some developed countries could pose a threat to further economic growth and development in the region.
Submitted by Anonymous on Wed, 01/31/2018 - 16:48
Food security has long been a development goal in Africa south of the Sahara, as well as in other developing regions. However, in recent years, it has become increasingly recognized that basic food security – simply having enough food to eat – is not enough to ensure long-term, sustainable growth and development. Rather, nutrition security – having enough high-quality, nutrient-dense food to eat – is needed to improve health outcomes, drive economic growth, and end hunger in all its forms.
Submitted by Anonymous on Thu, 07/13/2017 - 18:48
Africa played an important part of the conversation at the 2017 G20 Summit with the launch of the G20 Africa Partnership for sustainable development. Following on the G20 Africa Partnership Conference held in Berlin in June 2017, this new initiative highlights the need for private investment, sustainable infrastructure growth, and education in the region.
Submitted by Anonymous on Thu, 06/08/2017 - 13:58
Africa south of the Sahara is the only developing region in the world where the number of people living below the poverty line continues to rise. Since agriculture contributes substantially to the economy in this region, spurring agricultural growth is crucial to reducing poverty. But while improved technology has been the driving factor in increased agricultural production growth in other developing areas, in Africa south of the Sahara, growth has been extensive rather than intensive, which will not be sustainable over the long term.