Submitted by Anonymous on Fri, 08/14/2020 - 18:20
Submitted by Anonymous on Fri, 08/07/2020 - 13:13
By Obayelu Abiodun Elijah and Obayelu Oluwakemi Adeola
Submitted by Anonymous on Fri, 07/10/2020 - 14:12
Submitted by Anonymous on Mon, 04/20/2020 - 12:22
Africa’s food system has experienced rapid transformation in recent years, driven by widespread urbanization and increasing incomes. In addition, initiatives like the African Continental Free Trade Area have resulted in changes to market structure and functioning in an effort to spur regional trade and economic growth. These changes present new income-generating opportunities all along the agrifood value chain, from farmers to processors, traders, distributors, and the food service industry.
Submitted by Anonymous on Thu, 11/07/2019 - 07:42
Rurbanomics: The path to rural revitalization in Africa
By Shenggen Fan and Ousmane Badiane
Submitted by Anonymous on Thu, 08/22/2019 - 14:07
According to a new report from FEWS Net, poor households in several regions of Southern Africa have exhausted their own produced foods earlier than usual in the season due to below-average harvests. The number of households in the region experiencing IPC Crisis (Phase 3) food insecurity is expected to increase with the start of the lean season in September and October.
Submitted by Anonymous on Thu, 08/22/2019 - 13:48
Many areas of East Africa will continue to face high levels of food insecurity through late 2019, according to a new report from FEWS Net. The situation will hit its worst levels at the peak of the pastoral lean season in September and October.
Submitted by Anonymous on Thu, 06/21/2018 - 17:07
Submitted by Anonymous on Fri, 05/18/2018 - 21:24
Forty percent of children under the age of five in Zambia suffer from stunting. To address this worrying trend, policymakers have placed food and nutrition security at the forefront of national priorities. At a recent National Food and Nutrition Summit held in Lusaka, stakeholders emphasized the need for a multisectoral approach to end malnutrition and improve food sustainability in the country.
The conference, supported in part by IFPRI’s Food Security Portal, brought together a number of participants from government ministries and agencies and development organizations.
Submitted by Anonymous on Wed, 05/16/2018 - 20:54
Latest FAO GIEWS Country Briefs and Special Alerts
FAO’s Global Information and Early Warning System (GIEWS) has released several new country briefs and special reports for Africa south of the Sahara.