climate change

Agriculture's Complex Tasks

The agricultural sector in Africa south of the Sahara has taken on an increasingly complex role in the region’s overall development, playing a major part in poverty reduction, food security, economic growth, climate change resilience, job creation, and improved nutrition. West Africa has experienced substantial economic growth in recent decades, with many countries slated to enter middle-income status by 2030, according to a new IFPRI Discussion Paper.

Controlling Fall Armyworm

Africa south of the Sahara continues to struggle against an invasion of Fall Armyworm. Since its first appearance in Nigeria in early 2016, the pest has spread to 28 countries. Driving the rapid spread of the pest is the region’s climate – fall armyworm tends to thrive in areas where drought is followed by heavy rains, a pattern that has intensified in recent years in many areas of Africa south of the Sahara.

Conflict, Drought Continue to Hamper Food Security

FEWS Net has recently released regional updates for East Africa and West Africa, as well as a food security alert for the Horn of Africa.

Adapting to Climate Change

Agriculture, much of it rain-fed, provides the main source of livelihoods in rural communities in Ethiopia. Drought has long been a challenge for Ethiopia’s farmers, but rural communities are facing new adverse effects due to climate change.  A new study published in Agriculture & Food Security investigates how smallholder farmers perceive climate change, what adaptation practices they use, and what factors influence farmers’ adaptation decisions.

Improving Africa's Resilience: Regional Food Security Overview

Africa south of the Sahara currently faces a range of shocks - from civil conflict to increasing incidence of transboundary plant and animal pests and diseases to climate-related shocks stemming from both climate change and recent El Niño and La Niña weather phenomena.

Can Africa Feed Itself?

Demand for cereals in Africa south of the Sahara could triple by 2050, and increasing current yields on the region’s existing farmland alone may not be enough to meet that demand, according to a new paper in the Proceedings of the National Academy of Sciences.

Drought Raises Food Insecurity in East Africa

Widespread drought is driving high food insecurity in several parts of East Africa, including central and southern Somalia, southeastern Ethiopia, northern and eastern Kenya, northern and eastern Tanzania, and southeastern Uganda. According to a special report released by FAO’s Global Information and Early Warning System (GIEWS), these areas received less than one-quarter of their normal rainfall from October to December.

Weather Risks and Input Adoption

Maize makes up an important staple crop in much of Africa south of the Sahara, but maize production carries with it some inherent risks. One of the most significant risks faced by maize farmers is weather.

2016 ReSAKSS Conference Focuses on Nutrition

ReSAKSS:  Achieving a Nutrition Revolution for Africa

Latest GIEWS Country Briefs Track Food Security in Kenya, Senegal

FAO’s Global Information and Early Warning System (GIEWS) has released two updated country briefs for Africa south of the Sahara. The country brief series provides information regarding countries’ current agricultural season and harvest prospects for main staple food crops, as well as estimates and forecasts of cereal production, cereal imports, and food prices and policy developments.

Pages

Subscribe to RSS - climate change