agricultural production

New GIEWS Country Briefs for Ethiopia and Tanzania

The FAO Global Information and Early Warning System (GIEWS) has released updated country briefs for Ethiopia and Tanzania. These briefs provide up-to-date food security and agricultural information, as well as forecasts for cereal imports and production and other food security-related indicators.

Credit Constraints, Skills, and Smallholders' Agricultural Production

This blog originally appeared in the AGRODEP Bulletin

By Antoine Bouët, Senior Research Fellow, IFPRI

ICTs for Agriculture: Way Forward

Last week, a panel of global and regional experts joined the Africa south of the Sahara Food Security Portal for a virtual dialogue on ICT use in African agriculture.  The dialogue centered on four main discussion questions:

Sustainable Ag. Intensification

By 2050, FAO estimates that the global population will have reached 9.1 billion people. To feed this population, the world will need to produce significantly more food: 3 billion more tons of cereal and over 200 million more tons of meat products per year. At the same time, however, we face a lack of arable land upon which farmers can expand their production, as well as increasing competition for natural resources and decreasing soil fertility.

Virtual Dialogue: ICTs in African Agriculture (Summary coming soon)

Information and Communication Technologies (ICTs) - including mobile phones, audio-visual communication, digital technologies, and internet services - have played a significant role in development in Africa south of the Sahara over the past decade.

Agricultural Extension Services in Malawi

According to a new technical report from IFPRI’s Malawi Strategy Support Program (MSSP), despite the fact that Malawi has exceeded the 10 percent agricultural investment goal set forth by the CAADP, the country’s agricultural productivity has remained stagnant in recent years and food insecurity and undernutrition remain rampant.

New GIEWS Country Briefs Released

FAO’s Global Information and Early Warning System (GIEWS) has recently released several new country briefs for the Africa South of the Sahara Food Security Portal’s prioritized countries. The country brief series provides information regarding countries’ current agricultural season and harvest prospects for main staple food crops, as well as estimates and forecasts of cereal production, cereal imports, and food prices and policy developments.

Improving Africa's Resilience: Regional Food Security Overview

Africa south of the Sahara currently faces a range of shocks - from civil conflict to increasing incidence of transboundary plant and animal pests and diseases to climate-related shocks stemming from both climate change and recent El Niño and La Niña weather phenomena.

Can Africa Feed Itself?

Demand for cereals in Africa south of the Sahara could triple by 2050, and increasing current yields on the region’s existing farmland alone may not be enough to meet that demand, according to a new paper in the Proceedings of the National Academy of Sciences.

Latest GIEWS Country Briefs Track Food Security in Kenya, Senegal

FAO’s Global Information and Early Warning System (GIEWS) has released two updated country briefs for Africa south of the Sahara. The country brief series provides information regarding countries’ current agricultural season and harvest prospects for main staple food crops, as well as estimates and forecasts of cereal production, cereal imports, and food prices and policy developments.

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